Panda Express Chow Mein Copycat Recipe

This copycat Panda Express chow mein recipe is better than what you get at the restaurant. It combines tender noodles, sweet onions, and crisp cabbage tossed in a wonderful umami sauce. The best part is, it’s ready in 30 minutes!

Healthier Copycat Recipe

I don’t know about you, but my kids LOVE going out to eat! Don’t get me wrong, I do as well. With everything getting so expensive, I wanted to make this simple copycat recipe at home. It not only saves me time and money, but I know exactly what I am feeding my kids and can make healthier choices for them.

How to Make Panda Express Chow Mein

This copycat recipe is simple, uses only a few ingredients, and is ready in 30 minutes. You will love how the simple flavors combine to make something so delicious. My kids love Panda Express, and I love making this instead of spending the money to get takeout!

1. Noodles: Cook the chow mein noodles according to the package directions. Drain the noodles and set them aside.
2. Cook: Heat the vegetable oil in a wok or skillet. Add the onion and cabbage, and cook the vegetables, stirring occasionally, until tender -about 5 minutes.
3. Whisk: In a small bowl, whisk together the garlic, ginger, soy sauce, hoisin sauce, and salt and pepper to taste.
4. Stir: Add the noodles to the skillet, then pour the sauce over the noodles and vegetables. Toss and stir to coat everything in the sauce. Cook for a few minutes, remove from heat, and serve fresh!

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